At Opening Ceremony's Pageant of the People, everyone was a winner. And what do winners do? They celebrate. OC took over The Pennsy in Times Square, throwing an after party to celebrate the show and our latest collab—Esprit by Opening Ceremony. The new food court pulled out all the stops, serving up some of their best snacks, from Lobster Press's famous lobster grilled cheese and Pat LaFrieda's bite-size meatball subs to Cinnamon Snail's toasted pistachio mini donuts. The downstairs spread was a food-lover's paradise.
And upstairs—via the escalator—was our own party palace. Sam Spiegel, aka Squeak E Clean, kicked off the evening before turning things over to DJ Shlohmo, who had everyone wildin' out on the dance floor. Mazurbate closed out the night, stopping the music only when the lights went on. Svedka served up every flavor of the rainbow, Espolon hosted it's own tequila tasting, and Tiger Beer and Fiji kept everyone hydrated when the heat turned up. When the party came to a close, guests walked away with Esprit by OC swag.
We drank, we danced, and we definitely didn't catch up on sleep. We'll save sleeping for next Sunday.
Check out all of the pictures from our Bosco photo booth here.